Sip & Savor – A Poolside Pairing Series
6 Drinks + 6 Courses
Join us for our bountiful autumn edition of Harry’s Sip & Savor. This exclusive pairing event combines an intoxicating cocktail with a dazzlingly creative menu available for one night only. The 2025 autumn edition of Sip & Savor pairs Chef Tello Luna and his team with special guest The Edrington Group Limited.
Saturday, October 25, 2025
6:30 p.m. Reception | 7 p.m. Dinner
$75 Per Person
Plus Service Charge and Tax
Complimentary Self-Parking | $15 Valet Parking
View the bountiful food dishes of this year’s fall tasting menu below.
Tepache De Pina
Jose Cuervo Familia Blanco, Pineapple, Pineapple Juice, Clove, Cinnamon, Brown Sugar
First Pairing
Pumpkin Spiced Seared Scallops
Curry Beluga Lentils, Apple Salad
Limoncello London Fog Martini
Hanger 1, Limoncello, Earl Grey Honey Simple Syrup, Lemon Juice, Fee Foam
Second Pairing
Honey Garlic Pork Tenderloin
Parsnip Puree, Lime Mojo
Passion Fruit & Rosemary Mai Tai
Glenrothes 12, Passion Fruit, Rosemary infused Syrup, Lemon Juice, Pineapple Juice
Third Pairing
Orange & Ginger Sorbet
Fourth Pairing
Roasted Monkfish
Sweet Corn Chowder, Spiced Plantain Chips
Mad Dog
No. 3 Gin, Thyme Simple Syrup, Black Sea Salt Rim, Beet Root Tonic, Thyme Sprig
Fifth Pairing
Braised Oxtail Rigatoni
Ricotta Salata
Clarified Milk Punch Whiskey Sour
Wyoming, Sour, Plum, Merlot Float
Sixth Pairing
Pumpkin Cheesecake Cheesecake
Cinnamon Toast Crunch Espresso Martini
Brugal, Espresso, Cinnamon, Torched Crème Brulee Top
Sip & Savor Staycation
Make your reservations today for Harry’s sensational Sip & Savor stay package and get an exclusive discount on a room and more at Rosen Centre. Indulge in the finest selection of spirits, wines, and flavorful finds all while experiencing the most cozy-chic stay. Available on select dates.